Make blueberries a part of your daily routine: Grab a Boost of Blue!

Blueberry Pancakes
Prep: 5 minutes
Cook: 10 minutes
Serves: 5

2 eggs
2 cups milk
1⁄4 cup oil
1 3⁄4 cup all-purpose flour
2 tablespoons sugar
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
1 cup blueberries

1. In a large bowl, whisk eggs, milk, and oil. Add remaining ingredients and whisk until well-combined.

2. Heat griddle or large skillet over medium-high heat; spray with cooking spray.

3. Add approximately ¼ cup to pan or griddle for each pancake. Sprinkle with 1 tablespoon of blueberries each and cook until edges start to dry and bubbles begin to form approximately 1-2 minutes. Flip pancakes and cook for another minute. 

 

Recipe Tip: Top with butter, maple syrup, blueberry maple syrup, or peanut butter.

 

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Breakfast Recipes, Kid-Friendly Recipes, Recipes Blog | June 30th, 2023