50% less fat than USDA data for smoked sausage. Inspected for wholesomeness by US Department of Agriculture. 0 g trans fat per serving. Only premium cuts of turkey. Fully cooked. American-made and family owned since 1945! Our Smoked Sausages are always naturally smoked over real hardwoods. We use only quality ingredients and a unique blend of herbs and spices for a juicy, robust flavor every time. We make a variety of delicious smoked and cooked sausage flavors with one simple rule - no shortcuts.