4.7 liter. American made since 1896. 100 years and still cooking. Since 1896, the Lodge family has been casting premium iron cookware at our Tennessee foundry. Starting with raw materials and finishing with our seasoning process, we continue to improve on the highest quality standards that go into every piece we make. As the sole American manufacturer of cast iron cookware we are proud to carry on the legacy started by our great grandfather Joseph Lodge. We don't just make cast iron; we make heirlooms that bring people together for generations. Now let's eat! Brutally tough for decades of cooking. Seasoned for a natural, easy-release finish that improves with use. Easy: hand wash, dry, rub with cooking oil. The right tool for searing, sauteing, simmering, braising, baking, roasting, frying. Unparalleled in heat retention and even heating. At home in the oven, on the stove, on the grill or over the campfire. Electric. Gas. Glass. Induction. Oven. Campfire. www.lodgemfg.com Facebook.com/lodgecastiron Made in the USA.